La Bohème Cuvée Blanc
SUMMARY
Classic bistro wine – ethereal, aromatic, textural, sophisticated and so easy to pair with food. They’re wines with poise and charm. Enjoy with friends over a few plates of tapas.
TASTING NOTE
Pale colour with a green tinge. Citrus, hazelnuts, brioche, complex and lifted aromas. Finesse and complexity on the palate, lively with good weight and balance.
| Region | Yarra Valley |
|---|---|
| Brand | La Bohème |
| Food Match | VARIETY 93% Chardonnay and 7% Pinot Noir REGION Yarra Valley, AustraliaWINEMAKER Steve WebberWINEMAKINGFruit is gently pressed to extract the most delicate juice. The pressed juice is fermented in both tank and cask for freshness and complexity, and aged on lees in tank and large old casks to enhance the mineral and savoury nuances of the wine. The base wines are blended each year with the previous vintage for each NV blend. The resultant cuvées undergo secondary fermentation to give them their final bubbles. WINE ANALYSISAlc/Vol 12%, pH 3.16, TA 7.21g/L, Residual Sugar 8.5g/L CELLARINGEnjoy now. ADDITIONAL INFORMATIONVegan, Vegetarian FOOD RECOMMENDATIONPerfect with antipasto platter of cured meats; salami; pate or cured salmon. |